We went through our first box quickly - I'm excited to see beets in this box, and while I normally buy as many extra beets as are available each week so I can make my favorite pickled beets, this weekend we have visitors, so I'm trying to keep my workload on the food front down. I have a bunch of fresh herbs and I plan to dry about half of them as well as make a batch of pickled daikon. Yum.
In our box this week:: beets, new garlic, kohlrabi, dill, snap peas, snow peas, broccoli, kale, romaine, leaf lettuce, daikon
My extras this week are:: mix of mushrooms, marjoram, lavender, sage, parsley, bag of basilWe are drying another bunch of lavender to make more goodies -- this week we made lavender bath salts & lavender sugar, and plan to make more of the bath salts as well as lavender honey this week. I think scones are in my future!
1 comment:
Just look at that bounty! There are definitely some things I miss about having a weekly CSA box... loving that scone idea. And maybe some delicious lavendar syrup?
Post a Comment